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between a roux and a bechamel

Wednesday, November 29, 2006

Maybe they're just as good and we're just wasting time

When will I learn that when I go to Anitas, I should avoid the trappings of ordering a full meal, and just get a side of refried beans and a fork. It's all I really want. I have a few bites of my enchilada or burrito, then focus all of my remaining attention on the side. Years and years of experience and I still order some sort of platter or dinner everytime, solely for the RBs. I declare the cycle broken, as of now!

1 Comments:

Blogger Jamie Mottram said...

Spork that. Anita's burritos are some form of lifeblood for high school age males.

5:49 PM  

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