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between a roux and a bechamel

Wednesday, April 01, 2009

Dear Food Blogs of the World

Please stop posting recipes containing blood oranges. They all sound delicious and look gorgeous and I want to make them. But blood oranges are completely and entirely nonexistent in the greater D.C. area. So, your recipes, they make me jealous.

I've got plenty of rosemary. What do you have in the way of rosemary recipes?


Blogger Abby said...

harris. teeter.

5:19 PM  
Blogger ike said...

rosemary on pizza is teh bombs

11:33 PM  
Blogger f.B said...

this is why i read food blogs: for the fantasy

9:41 AM  
Blogger Greg said...

Actually, I saw some blood oranges in the 17th & Corcoran Safeway last Sunday. don't know if they were any good....

9:42 AM  
Blogger Missy said...

Shoppers' Food Warehouse at 7 Corners!

10:33 AM  
Blogger Kelvin said...

I recently came accross your blog and have been reading along. I thought I would leave my first comment. I dont know what to say except that I have enjoyed reading. Nice blog. I will keep visiting this blog very often.


7:20 AM  

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